Loaded with a thick bean or TVP chili (anyone you like - mine is different every time it is made), topped with Daiya cheese, melted, then a generous serving of both Gualcamole and Tomato Salsa (in this instance both homemade). Occasionally with commercial Sour Cream as well. Huge dinner, but very simple, especially if you have leftover chili!
6 comments:
That looks great! There is something comforting about a big plate of nachos! :)
http://haymarket8.blogspot.com
That's exactly what I feel like eating right now!
These look so good... def. making me crave nachos right now!
Those nachos look fantastic!
Oh wow...I love nachos, and yours look amazing!
Courtney
NOM!
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