Sunday, 2 October 2011

What I make and eat # 2

This dinner is simple. Tofu cubes marinated in a mix of store bought black bean sauce, liquid smoke, mustard, orange juice, agave, garlic, and cilantro, then baked for about 1/2 hour at 400F or so. While the tofu was baking I cooked some brown rice and tossed that with some finely chopped scallions, then steamed some broccoli, which I then lightly sauteed with garlic, chili flakes and cilantro. Tastes superb!

6 comments:

Elizabeth said...

I love simple meals like this that taste amazing. Looks delicious!

celyn said...

That looks like one delicious plate!

radioactivegan said...

That look so delicious! And definitely something I could throw together on a busy work night :)

Get Skinny, Go Vegan. said...

Tofu is always better when vegans do it!!! Sometimes when we are out, the places just don't have the prep down!
Looks great!

Carla said...

Thanks! Super easy, very tasty, and something I will make again!

Jeni Treehugger said...

WOWZERS! That is my kinda food, it looks freaking GORG!