Tuesday, 1 February 2011

Happy February

So. Here it is, another month.
After I was sick, the kids were both sick so I didn't have a lot of time on my hands at all this January!
Once I felt like eating again I was cooking, mainy soups and warming thick stews to be honest, but yesterday I went a bit lighter.
I marinated so tofu in my Thai BBQ Sauce/Dressing then pan-fried the cubes, served over rice with an arugula salad and the leftover dressing drizzled over it all. Really yummy.
Looking forward to blogging a little more often in February! M turns 9 this weekend so I will have photos of cookies and cake to share, and R wants a dinner party (like M had in December) so that will be interesting too.

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