Sunday, 4 May 2008

I'm an old fashioned kind of girl sometimes.

When it comes to puddings, sure. I love an old fashioned pudding as much as anybody, especially when served warm with a scoop of vanilla icecream. We've had a few over the last week in preparation for this weeks poll - Choose your favourite veganised old fashioned pudding from the pictures and descriptions below, and vote in the poll to you left. I'll post the winning pud recipe next week!
Apple and Berry Crumble.
What a luscious combination, topped with a crunchy, crumbly oat filled top.

Sticky Toffee Pudding.
aka Sticky Date Pudding. If you have a sweet tooth, you'd be in love with this!

Lemon and Cranberry Bread and Butter Pudding.
Sans the butter obviously. A twist on the traditional, but still all creamy and good.

Cherry Baked Rice and Tapioca Pudding.
Another one of those combinations which worked surprisingly well. Dried cherries replace the more traditional raisins.

Rhubarb Bars.
Like Grandma's Rhubarb Pie but in a bar form, easier to pick up and eat.

and you never know, if you're lucky I'll post another recipe during the week for one that didn't make it on to the poll (only because I didn't make it yet!)


jj said...

Oh I agree, old-fashioned pudding is the best! I found some recipes from my Grandma's books and that is when I first tried my hand at home made pudding. Nothing quite like it! :) Your recipes sound wonderful, too.

Wheeler's Frozen Dessert said...

Wow! All of those look amazing. I seriously need to stop reading your blog before dinner! ;)

Courtney said...

I want that toffee pudding recipe...I don't know if I can wait! Yum!